Soybean growers use a variety of sustainable farming practices, and a recent survey from USB showed that four out of five are implementing at least five different sustainable practices in their farm operation. The most used sustainable practice was crop rotation, with 93% of farmers responding they reporting they do so. Nutrient management and reduced tillage were the next most-utilized practices, with 87% and 85% usage respectively.
Learn more about the survey, the benefits of sustainable farming and the demand for sustainably grown soybeans in THIS ARTICLE from USB.