Everyone knows scouting for insects is an important part of best farm management practices and helps to minimize yield losses, but what do experts recommend in terms of scouting? Read this article from the United Soybean Board to find out: http://unitedsoybean.org/article/researchers-weigh-in-on-top-three-insect-scouting-tips-to-minimize-yield-loss/.
Heading to Washington, D.C. this summer? Make sure to stop by the National Museum of American History’s newest exhibit called “American Enterprise”. The exhibit highlights the role of innovation and business in building America from the mid-1700s to today, and obviously a big part of that story is the role of agriculture. The soy checkoff…
Details
The U.S. Ag Census shows that farming is becoming increasingly diverse. 30% of farmers are now women, either as primary or secondary operators, and the percent of minority farmers is increasing greatly. Of course, as this diversity continues to grow, it’s important to the United Soybean Board and the North Carolina Soybean Producers Association to…
Details
With consumers asking more questions about agriculture every day, farmers have an opportunity to help them understand what we do and why. Through these conversations that happen every day, farmers across North Carolina and across the U.S. are helping consumers understand agriculture and learn more about modern farming practices. A recently released article found HERE…
Details
Today’s consumers have many questions about how food is grown and plenty of misperceptions to go with them. And, there is no one better to answer these questions than farmers. The NCSPA participates in many activities where farmers have conversations with consumers about food and farming, including Ag Day at N.C.State University, Meet the Farmer…
Details
Soil testing is important to maximizing soil fertility and yields on your farm, so much so the NC Soybean Producers Association just sent a postcard and magnet seen on this page to its members to promote the need for soil testing, as well as recommendations for best practices. In a timely coincidence, the United Soybean…
Details
The North Carolina Soybean Producers Association recently launched a new educational exhibit at three agritourism farms across the state through a grant funded by the soy checkoff. The exhibits will promote animal agriculture, as well as educate consumers about modern agriculture and soybeans.They are a perfect extension to the association’s educational exhibit at Marbles Kids…
Details
With everyone busy in the fields planting this time of year, a focus on safety is even more important. Please take a moment to remind yourself of these valuable safety tips from a recent United Soybean Board article and be safe out there! http://unitedsoybean.org/article/planting-safely-six-tips-for-avoiding-accidents-this-season-2/
Details
The North Carolina Soybean Producers Association has been busy this spring promoting soybeans, educating both adults and children alike about soy nutrition and soy products and exposing them to modern agriculture at a variety of events. There have been 56 programs in schools since the fall and some of the highlights of recent events are…
Details
N.C. Soybean Association directors Michael McPherson and Reggie Strickland, association member Brett Medlin, CEO Charles Hall and representatives from M-B Grain, participated in the N.C. Department of Agriculture & Consumer Services trade mission to China from Apr. 10-18. The mission was productive, with some significant relationships developed with grain buyers there, and many potential opportunities…
Details
With the celebration of Earth Day this week, the United Soybean Board recognized four farmers for outstanding water stewardship. North Carolina’s own Jimmy Thomas, a farmer from Person County and past president of the North Carolina Soybean Producers Association, was recognized as part of this prestigious group. He was interviewed by the Southern Farm Network…
Details
North Carolina’s own Dr. Tommy Carter, a Soybean Research Geneticist with the USDA, is part of a team conducting research funded by the soybean checkoff on soybean lines that have been growing wild in China for thousands of years. Carter believes the lines can provide genetic diversity that can help improve commercial varieties today. Click…
Details