Wrapping Up 2016

With over 80% of North Carolina soybeans out of the field, the 2016 season is officially winding down. 2016 was a tough year for many with extensive drought in the west, and drought followed by flooding in the east. Thankfully, it sounds like statewide yields aren’t as bad as originally thought. NCDA’s November estimate has…

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Yield Contest Changes in 2019

The North Carolina Soybean Yield Contest has a long history of recognizing top producers in the state and sharing information about which Best Management Practices may help other growers increase yields. This contest is sponsored by the North Carolina Soybean Producers Association but administered by NC State Soybean Extension. Traditionally there have been two categories…

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Yogurt Maker Promises Only Non-GMO

A Piedmont area farmer mentioned today that Dannon, a yogurt maker and a downstream customer for products produced from feed grains, will begin transitioning to milk from cows fed only non-GMO grains.  Since many dairy cows are fed GMO grains, Dannon will have to find currently non-existent sources, or depend on a very tight supply…

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You 1st, Farmer 2nd

2020 has been a year in the books for most people, but for farmers, it was another year of added stress and challenges. Compile that with the mounting stress of the Holiday season, the NCSPA feels that is important to stop and shed light on the topic of mental health in the agriculture industry. While…

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Young Professional Farmers

What sets these soybean growers apart from other young professionals?  (1) They aren’t looking to change employers several times in their career, (2) they are already taking charge of many, if not all, business decisions, and (3) they are well-trained and deeply knowledgeable from the start, even when they weren’t sure that farming would be…

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