On-farm grain storage can be a valuable asset to farmers, allowing them to weather market fluctuations and sell grain when market conditions are right. However, the capacity for storage also creates the need to ensure that up to a full year of grain and the resulting income is stored safely and yields are protected. THIS…
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Every day is Ag Day in North Carolina, but on November 19th, farmers & agricultural leaders were recognized for their contributions to the state at the NCSU Wolfpack versus Miami football game. The North Carolina Soybean Producers Association was a proud sponsor of the 4th Annual Ag Day at N.C. State University. NCSPA had booths…
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With things finally starting to dry out across much of the state the 2016 harvest is in full swing for many growers. Getting harvest completed is obviously the top priority, but it is also time to start preparing for next season. The first step in planning for next season is making notes on this season’s…
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Farm safety is always important to keep top of mind, but harvest time poses its own risks. As you’re harvesting beans this year, click the link to the article below for helpful safety reminders, including a short video and information on respiratory safety, how to avoid grain bin entrapment, grain loading technique and more. http://unitedsoybean.org/article/safety-first/
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With many water-damaged soybeans across the state, growers question whether to harvest these crops or not. NCSU’s Ag Resources Economist Dr. Nick Piggot has put together some suggestions for answering this question. The first thing a grower needs to do is calculate what the break-even yield is to warrant combining the field. This is the minimum yield…
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Farmers are able to get back in flooded fields, assess damage to crops and meet with insurance adjustors. The question of “how bad do my soybeans look” and “do I have to harvest my flooded soybeans” will be on a lot of minds. For farmers with beans that went underwater, it is important to document…
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How to grade, handle and market flooded grain? There may not be an opportunity, according to the federal Food and Drug Administration, if toxins and contaminants are present. Soybeans submerged in flood waters originating off the farm are considered by the U.S. FDA to be adulterated and unfit for consumption. Farmers should discuss this with…
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All producers impacted by Hurricane Matthew winds, rain or flooding are encouraged to document and report damage to the county USDA Farm Service Agency office. The FSA provides a Loss Estimates Worksheet which should be completed to the extent possible and turned in to the county FSA office. download the worksheet here. Even if the…
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As flood waters recede across eastern North Carolina, disaster assessment begins. For soybean farmers one of the first things is to attempt to estimate crop damage. Unfortunately, this can be a difficult task. The extent of damage is dependent on a number of factors including plant growth stage, depth of flood waters, days of flooding,…
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We will provide information on scouting and handling moisture-damaged soy and flooded soy in the coming days. Floodwaters continue to rise in some areas, and it is too soon for many farmers to assess damage to crops and facilities. Our goal is to publish information that can be helpful in making decisions about marketing, insurance,…
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We will post information on USDA Farm Service Agency, USDA Risk Management Agency, USDA Rural Development, USDA NRCS and other agencies and programs offering disaster assistance to farmers. Hurricane Matthew made a greater than anticipated impact on central and coastal North Carolina and with rivers and streams continuing to rise as floodwaters drain to the…
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In July, NCSU announced the release of three new conventional group VI and VII soybean varieties. The development and release of these three high yielding varieties are the culmination of many years of joint research projects and collaboration between the USDA and NCSU, much of which was funded by either the North Carolina Soybean Producers…
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