Farm Family Tracks Soybean Yield Growth Through Five Decades

It’s not often that three generations agree on what the future holds, but that’s exactly what happened when the owners of Meyer Farms recently discussed where they think soybean yield is headed. The Meyer family farms approximately 1,300 acres of soybeans near Carlisle, Ill. All three farmers in the family – George Meyer; his son,

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Trials Underway on New Soybean-Hull-Based Plastic

After Ohio soybean farmer Keith Roberts unloads his soybeans at the elevator, he often reflects on where they will be going next. “Ohio soybeans offer an abundant and renewable supply of ingredients for food and livestock feed,” says Roberts, chair of the Ohio Soybean Council’s (OSC’s) New Uses Committee. “In addition, soybeans make it possible

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Warning: This Label Could Affect Your Bottom Line

Research Shows How Much GMO Labeling Could Affect Soybean Farmers Mandatory labeling for food made with genetically modified organisms (GMOs) is a hot topic that pushes farmers’ — and consumers’ — buttons. With the federal government and several states considering, and in some cases passing, legislation requiring mandatory GMO labeling, the national soy checkoff commissioned

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Free Checkoff Tool Shows How Soybean Quality Grows Value

Three Steps to Finding Soybean Varieties that Are Worth More As you watch your soybean crop mature and start estimating yields, you might also start thinking about which varieties you’ll plant next year. While you look through mounds of material about endless soybean varieties and how they’ll perform in your field, remember to also check

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Export Terminals Improving to Keep Up with Export Demand

Soy Transportation Coalition sees improvements in Pacific Northwest infrastructure Twenty-five percent of all U.S. soybeans are exported through Pacific Northwest ports; a majority of these beans eventually make their way to China. And with China’s seemingly insatiable appetite for soy continuing to increase, these ports are staying on the cutting edge of technology to make

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No Simple Answers on How to Feed the World

A special report titled “Feeding the World” in a recent issue of The Economist magazine examined how we will cope with world food production in the coming decades. The report concluded that the focus on a “food crisis” has produced competing perspectives on the main problems with food and agriculture, and led to different proposals…

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Precision Ag is Dependent on Many Technologies

The tools of farmers are becoming so precise that almost unheard of issues (for farmers) are moving to the forefront. Farmers have adapted Global Position System (GPS) technology just like engineers, surveyors, and the military. Unlike Joe and Susy Sixpack in the family wagon, who also have adapted GPS for plotting the course to the…

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