‘Roundup Ready 2 Xtend’ (RR2 Xtend) soybean varieties are now becoming available for planting. Farmers should be aware of some significant concerns about use of these varieties. As of May 2, 2016, these seed were not approved for sale in Europe. Processors and elevators may require special conditions for purchasing these beans from growers. Perdue…Details
Recent articles in this blog have focused on the importance of soil testing in overall farm management practices, but how farmers respond to the nutrient deficiencies and imbalanced pH will make the difference in achieving yield goals. Click here to learn more about addressing pH and macronutrient concerns.
USB offers many helpful resources for farmers throughout the soybean growing season from planting to scouting to harvest, even for the off-season and everything in between. Check out the Seasonal Resources Page HERE to access the information.
North Carolina’s own Dr. Tommy Carter, a Soybean Research Geneticist with the USDA, is part of a team conducting research funded by the soybean checkoff on soybean lines that have been growing wild in China for thousands of years. Carter believes the lines can provide genetic diversity that can help improve commercial varieties today. Click…Details
All producers impacted by Hurricane Matthew winds, rain or flooding are encouraged to document and report damage to the county USDA Farm Service Agency office. The FSA provides a Loss Estimates Worksheet which should be completed to the extent possible and turned in to the county FSA office. download the worksheet here. Even if the…Details
North Carolina Soybean Producers Association board members and staff attended the Commodity Classic Mar. 3-5, 2016 in New Orleans to learn about best practices and the latest farm innovations, get new ideas and network with farmers, and industry professionals from across the country. This year the focus of the event for the United Soybean Board…Details
In July, NCSU announced the release of three new conventional group VI and VII soybean varieties. The development and release of these three high yielding varieties are the culmination of many years of joint research projects and collaboration between the USDA and NCSU, much of which was funded by either the North Carolina Soybean Producers…Details
Make plans now to join the NC SoyPAC for its annual Sporting Clays Challenge on Apr. 7, 2017 from 9:00 a.m. – 2:30 p.m. at Drake Landing in Fuquay-Varina, N.C. Any soy grower or industry professional may participate. All proceeds benefit the NC SoyPAC which advocates for federal policies favorable to soybean growers, and supports…Details
Soybean growers in Pitt, Green, Lenoir, Wayne, Duplin, Sampson, and Robeson counties are eligible to apply for a Regional Conservation Partnership Program (RCPP) grant program through your NRCS office. This special program, called SmithfieldGro was begun by Smithfield Foods and the Environmental defense fund to help grain farmers improve their productivity, profitability,…Details
You have spent the entire season caring for your soybean crop, hoping to produce the best crop possible. After all the time and inputs spent on the crop, too much is at risk to do a poor job harvesting. Spending a little time on combine efficiency may help increase yields by up to 10%. Studies…Details
According to Yadkin County farmer Kevin Matthews, speaking to a reporter from Southern Farm Network following the 2016 Soybean Producers Forum on Feb. 5, seed quality issues with the maturity group fives, sixes and sevens means that seed treatments are an absolute must. The Forum was held at the Southern Farm Show in Raleigh. According…Details