Many producers in North Carolina come from a long line of farmers… not Benjamin Long! Relatively new to the game, Ben is a first-generation farmer who has been raising crops on his land for the past 7 years. Ben’s team of 2 raises soybeans, corn, cotton, and peanuts in Martin County, North Carolina. Ben went…
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Dr. Charles Hall of Hillsborough, N.C. has been named Executive Director of the North Carolina Soybean Producers Association effective September 19, 2022. Hall previously served as director of animal and aquaculture utilization of the U.S. Soybean Export Council (USSEC) where he helped promote the superior qualities of soy meal produced from U.S. soybeans to international…
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At the NCSPA, we believe in using our resources to equip others to lead in the agricultural community. As such, every year the NCSPA grants scholarships to deserving students at the university to help them reach their goals as they relate to agriculture. The association is proud to announce the names of 5 North Carolina…
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After running a 75-year-old farming operation, a person gains a wealth of knowledge of “how to grow their operation and what not to do.” Trey Liverman is a third-generation farmer in Columbia, North Carolina. His operation produces cucumbers, potatoes, cotton, corn, wheat, sorghum, and soybeans. Trey graduated from N.C. State University with degrees in Ag…
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Driven, by historically tight stocks, the prospect of a third La Nina in South America and rapid inflation spurred by historically cheap money, CBOT soybean prices surged through the spring and settled into an elevated plateau marked by pricing volatility typical of the summer months. After reaching a record high of $17.69 per bushel on…
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Deep Roots: A Lineage of Farmers Reggie Strickland comes from a long line of passionate agriculturalists. Though the official start date of the farm is unknown, it may have beginnings dating back to the Civil War. Reggie’s known kin have been operating what is now Strickland Farm since 1861. The farm is located on Hollingsworth…
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The farm started in 1971 and Reggie grew up every day with our entire family on the farm. Reggie got to the farm as fast as possible, actually as soon as he could walk. Currently, the farm raises corn, wheat, soybeans, grain sorghum, hay, and beef cattle. Looking forward to the advancements in the industry,…
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Teacher Spotlight: Jonathan Riggs The North Carolina Soybean Producers Association would like to congratulate Jonathan Riggs of Farmville Central High School for winning the NCSPA Teacher Appreciation Week Award. Jonathan Riggs received not one, but four nominations from students and peers vouching for the quality of both his work ethic and his character. After meeting…
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Many NC growers have questions about the value of fungicidal seed treatments in protecting soybean stand and yield, especially as some growers shift to earlier planting dates. Fungicidal seed treatments can be used to protect seedlings from pathogens, some of which are more problematic in cool, wet conditions encountered earlier in the planting season. Common…
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After the thoughtful cancellation of the North Carolina joint Commodities Conference last year, 2022 brought with it a deeper appreciation for relationships and the face-to-face connections made at the event this year. In normal fashion, we had the pleasure of announcing the winners of the annual yield contest at Commodity Conference this year. Breaking the…
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When people think of soybeans, often the first thought that pops in their head is tofu! Tofu is one of the many wonderful products that can be made from these versatile beans, but this protein-packed alternative to meat doesn’t even scratch the surface for all soy is capable of becoming. In fact, most soybeans are…
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Agricultural commodity prices have covered a lot of ground in the past year. Soybeans, for example, began the year at $13 before rising to $16 in May and ultimately coming back to $13 today. While a growing basis has provided additional support for North Carolina cash prices over the course of the year, falling prices…
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